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Mary Magdalene Anointing Oil
(Devotion • Remembrance • Sacred Embodiment)
Mary Magdalene is known as the Bearer of the Anointing—the one who carried her alabaster jar, filled with sacred oils, as an offering of love, reverence, and devotion.
Anointing is an ancient practice—used across lineages as both medicine and ritual. It is not just for the body, but for the soul. It is a bridge and way of remembering the divinity that is within you.
Use in moments of disconnection, shame, grief, or when you feel unseen. Use when you are ready to return to yourself. To the Divine Mother. To the knowing that your body is not separate from the sacred—it is the sacred.
Key Ingredients:
Spikenard — sacred anointing oil; supports embodiment and deep presence
Rose of Sharon Bulgarian Rose & Essence — symbol of divine love and sacred beauty, heart-opening; invites tenderness and compassion
Frankincense — elevates, purifies, and connects to higher consciousness
Myrrh — grounding, ancient, and deeply restorative
Sweet Almond Oil — nourishing, softening, and supportive to the skin
Perfect for those who:
Feel disconnected, unseen, or separate from their body
Are healing shame, grief, or emotional wounds
Desire to reconnect with their feminine essence
Feel called to devotional ritual and sacred touch
Long to experience the body as temple and oracle
Suggested Use (Anointing Ritual):
Warm a small amount of oil between your hands and move slowly, with intention:
Feet — “I walk in sacred purpose.”
Womb / Abdomen — “I create in holy trust.”
Heart — “I love with fierce compassion.”
Third Eye — “I see through divine perception.”
Crown — “I remember who I am.”
Close with both hands over the heart: “So it is.”
Elemental & Planetary Associations:
Water — devotion, emotion, sacred union
Earth — embodiment, grounding, ritual
Air — prayer, breath, intention
Venus — love, beauty, sacred femininity
Moon — intuition, inner knowing, receptivity
Neptune — mysticism, divine connection
Handcrafted with prayer, touch, and devotion in Florida in a cottage food operation not subject to Florida food safety regulations.
(Devotion • Remembrance • Sacred Embodiment)
Mary Magdalene is known as the Bearer of the Anointing—the one who carried her alabaster jar, filled with sacred oils, as an offering of love, reverence, and devotion.
Anointing is an ancient practice—used across lineages as both medicine and ritual. It is not just for the body, but for the soul. It is a bridge and way of remembering the divinity that is within you.
Use in moments of disconnection, shame, grief, or when you feel unseen. Use when you are ready to return to yourself. To the Divine Mother. To the knowing that your body is not separate from the sacred—it is the sacred.
Key Ingredients:
Spikenard — sacred anointing oil; supports embodiment and deep presence
Rose of Sharon Bulgarian Rose & Essence — symbol of divine love and sacred beauty, heart-opening; invites tenderness and compassion
Frankincense — elevates, purifies, and connects to higher consciousness
Myrrh — grounding, ancient, and deeply restorative
Sweet Almond Oil — nourishing, softening, and supportive to the skin
Perfect for those who:
Feel disconnected, unseen, or separate from their body
Are healing shame, grief, or emotional wounds
Desire to reconnect with their feminine essence
Feel called to devotional ritual and sacred touch
Long to experience the body as temple and oracle
Suggested Use (Anointing Ritual):
Warm a small amount of oil between your hands and move slowly, with intention:
Feet — “I walk in sacred purpose.”
Womb / Abdomen — “I create in holy trust.”
Heart — “I love with fierce compassion.”
Third Eye — “I see through divine perception.”
Crown — “I remember who I am.”
Close with both hands over the heart: “So it is.”
Elemental & Planetary Associations:
Water — devotion, emotion, sacred union
Earth — embodiment, grounding, ritual
Air — prayer, breath, intention
Venus — love, beauty, sacred femininity
Moon — intuition, inner knowing, receptivity
Neptune — mysticism, divine connection
Handcrafted with prayer, touch, and devotion in Florida in a cottage food operation not subject to Florida food safety regulations.